On Saturday I was able to take part in the New England profession of lobstering. Our neighbor, a lobsterman by profession, has mentioned that if I ever wanted to join him he would give me some lobsters in exchange for helping him on the boat.
I met Scott (our neighbor), down on the Manchester docks at 6am where he had already brought his boat up and had loaded the bait.
picture from the boat of the Manchester harbor
View from the boat of the Manchester harbor mouth at 6:15am
Scott’s lobster operation is a bit on the small side as he only has 180 and traps in the water. Many of these traps were located just outside of the mouth of the harbor near an island with a lighthouse on it.
view of the lighthouse
Now the system of lobstering is fairly straight forward. A set of 10 lobster traps are strong together on a line at ~20 yard intervals. At each end of the line is a buoy that marks the beginning and end of the line and allows the lobsterman to know where he dropped his line at. In order to retrieve your traps you hook either buoy with a 4 ft pole with a large hook on it, string one end of the line over a pulley, and use a wench type device to help pull the line in. In the below figure you can see the line pulled over the pulley, passes around the wheel looking object, and than onto the floor of the boat. While you’re waiting for the next trap to come up one person pulls any lobsters out of the traps (and any other living thing such as crabs, starfish, …), and the other person empties the old bait sack and places a new one in its place. You than place the trap in such a way that it will easily slide into the water when you lay the line later on.
Scott showing off one of the 105 lobsters we caught with his 140 traps.
The traps are designed for the lobsters to crawl into the first section which is on the right in the above picture. All the openings have wide beginnings and small endings so once a lobster crawls in it is very difficult to crawl out. From the first section the lobster than crawls into the second section, and eventually ends up in the last section. On average we threw back more lobsters than we kept due to strict governmental designed to help prevent depleting the lobster population.
me holding one of the lobsters we caught
When I brought the lobster home Elijah wasn’t exactly sure what to make out of the lobster.

Elijah trying to figure out what a lobster is
We saved the lobster for the following day as we were having our small group from church over for a beach day and ended up having a lobster feast. It was extra special as two of our good friends are moving to DC in the next week and this would be there last New England lobster for a long time.
Jon with his daughter Hannah examining a lobster.
Several members of our small group eating the lobster.
Overall it was a great experience and one that I hope will be able to be repeated.
p.s. If you notice Jamie is not in any of these pictures as she refused to be associated with the lobster. She was gracious enough to allow us to enjoy them, but she enjoyed her P.B. & J. on the couch. :)